Hoangs Vietnamese Restaurant - Vegan Food
Vietnamese, vegetarian, and vegan cooking shape the menu at this women-owned spot on Hang Buom Street in Hoan Kiem. Reviewers most often point to familiar local dishes such as pho, bun cha, soup, rolls, and fried spring rolls, with caramelized pork, fried beef, and seafood also appearing among frequently mentioned plates. Prices stay low, making it an accessible choice for a simple meal in central Hanoi. The restaurant supports dine-in and solo dining, with brunch available and Wi-Fi for guests who want to linger. Drink options are broader than expected for a casual Vietnamese restaurant, including coffee, tea, beer, and cocktails, plus dessert. No-contact delivery and onsite services add extra flexibility.